Here are two delicious recipes for chicken tikka:
Classic Chicken Tikka:
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/2 cup plain yogurt
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon ginger paste
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder
- Salt to taste
- Skewers
- Chopped cilantro for garnish
Instructions:
1. In a large bowl, mix together the yogurt, lemon juice, olive oil, garlic, ginger paste, cumin powder, coriander powder, turmeric powder, red chili powder, and salt.
2. Add the chicken pieces to the bowl and toss to coat.
3. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 2 hours, or overnight.
4. Preheat the grill to medium-high heat.
5. Thread the chicken pieces onto skewers.
6. Grill the chicken skewers for 10-12 minutes, turning occasionally, until browned on all sides and cooked through.
7. Garnish with chopped cilantro and serve hot with naan or rice.
Spicy Chicken Tikka:
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/2 cup plain yogurt
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon ginger paste
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1 teaspoon red chili powder
- Salt to taste
- Skewers
- Chopped cilantro for garnish
Instructions:
1. In a large bowl, mix together the yogurt, lemon juice, olive oil, garlic, ginger paste, cumin powder, coriander powder, turmeric powder, red chili powder, and salt.
2. Add the chicken pieces to the bowl and toss to coat.
3. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 2 hours, or overnight.
4. Preheat the grill to medium-high heat.
5. Thread the chicken pieces onto skewers.
6. Grill the chicken skewers for 10-12 minutes, turning occasionally, until browned on all sides and cooked through.
7. Garnish with chopped cilantro and serve hot with naan or rice.
I hope you enjoy preparing and savoring these flavorful chicken tikka recipes! Let me know if there's anything else I can assist you with.
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